Eating raw turmeric, Can you eat turmeric raw, 10 hidden health benefits

Raw turmeric How to eat

Turmeric is a root from Indian folk medicine. Read in this article “Eating raw turmeric or Can you eat turmeric raw” and if so how you can use it.

So you can Eating raw turmeric or Can you eat turmeric raw

Turmeric is used raw and fresh, especially in Southeast Asia.

  • The root is ground in a mortar and processed into a seasoning paste. This is used for curry dishes.
  • The turmeric root has a slightly bitter, nutty taste. If you like this, you can grate the root or use small pieces to season. Generally, the root can be used like ginger .
  • The use of powdered turmeric root is more common than the use of raw root. You can buy turmeric powder in the health food store, but also in the Asian shop.
  • The spice can be used especially for vegetable curries or Asian dishes. Simply season the finished food with a little powder.
  • A little turmeric powder can also be sprinkled into finished sandwiches or rolls. If you use a little less, the taste is not affected.

What is turmeric? – Eating raw turmeric

Turmeric has been grown in Asia for many millennia. It is considered one of the most important and healthiest spices there.

Raw turmeric How to eat
Raw turmeric How to eat, Top 10 health benefits of turmeric, Side effects
  • The intense yellow color of the root, which is due to the active ingredient curcumin, is very striking. The root of the turmeric plant is used either fresh or as a dried spice. However, most of the curcumin is contained in the raw root.
  • Pay attention to your skin when processing the raw root, as the root could permanently yellow your skin. The turmeric powder is excellent for coloring food.
  • The miracle root is said to be able to prevent cancer and prevent metastases from spreading. In order for the mitochondria in the cancer cells to be destroyed, an intake of 3.6 grams of curcumin is necessary.
  • The symptoms of Alzheimer’s are also said to be stopped by curcumin. If you have an aversion to unusual spices, you can also take curcumin in tablet form.
  • Curcumin stimulates the production of bile, which in turn can help with digestive problems. Fat digestion is also stimulated. Turmeric can also be used on diets.
  • An elevated cholesterol level carries a high risk of illness. By taking 500 milligrams of curcumin daily, the cholesterol level can be reduced again in a short time. However, since 500 milligrams is a large amount, you need to resort to tablets and supplements here.
  • Arthritis cannot be cured by turmeric, but it keeps the quality of life stable. The root can also prevent joint closure and not only helps with existing arthrosis. Turmeric can also help with many other diseases such as rheumatism, high blood sugar, problems with the bile and liver or arthritis.
  • Turmeric can be taken in addition to conventional therapies. If you are unsure, consult your doctor first. Note that you should avoid medical turmeric during pregnancy. In addition, children under the age of 12 should not take curcumin.

Turmeric cocktail- Can you eat turmeric raw

A very well-known and popular drink is the so-called “golden milk”.

  • Take 250 milliliters of milk and a ratio of 2: 1 turmeric and ginger roots. You can add coconut oil, pepper and cinnamon as you like. Put the ingredients in a blender so that the roots are crushed.
  • Boil everything up once and let it simmer for a few minutes. Then sieve and pour the turmeric-colored milk into a glass.

A short story- Eating raw turmeric

The turmeric root native to southwestern India has been a staple of Ayurvedic medicine for more than 4,000 years. Turmeric benefits and uses and has recently spread around the world to contribute to the healing. It has preventive medical use of countless diseases. The turmeric plant is said to have arrived in China around 700. The earliest record of the plant is in one of the first Ayurvedic scientific and medical documents, the Sanskrit text compendium of Caraka (written between the fourth century BC and the second century BC), against turmeric as an effective remedy Food poisoning recommended.

Turmeric became a staple in the culture and cuisine of India, where it used the root for various applications. The people of India believed so much in the healing and protective powers of the root that they became planters and suppliers; India today produces more than 80 percent of the world’s turmeric root. With more than 3,000 studies published in journals over the past 25 years that demonstrate the amazing health benefits of turmeric, turmeric has taken a big step into the western medical world.

Turmerics unique chemical profile-Can you eat turmeric raw

Turmeric contains more than 100 amazing chemical compounds that help it treat stomach pain and respiratory problems. These chemical compounds make turmeric unique. Most importantly, turmeric contains curcumin, which is a polyphenol. Polyphenols are organic chemicals that have been proven to have anti-inflammatory properties. Polyphenols are also found in other foods and beverages, such as epigallocatechin in green tea, capsaicin in peppers and resveratrol in red wine and fresh peanuts. Curcumin is what gives the turmeric root its beautiful yellow-orange color. Curcuminoids, the group of chemical compounds responsible for the health benefits of turmeric, include curcumin, demethoxy curcumin and bisdemethoxy curcumin.Eating raw turmeric or Can you eat turmeric raw

Curcumin is the part of turmeric that has been most frequently studied for its use as a turmeric supplement, in food colors and cosmetics. A study by the Asian Chemical Coordination Group showed that turmeric extracts can have antifungal and antibacterial properties. The National Institutes of Health list more than eighty studies that look at the benefits and ability of turmeric to treat and cure problems, from irritable bowel syndrome to diabetic nephropathy. 

The unique chemical composition of turmeric from vitamins, minerals, fiber and phytochemicals provides the body with:

  • + Promoting immunity
  • + Protection against illnesses and diseases
  • + Prevention of serious illnesses and diseases
  • + Destruction of chronic disease cells in the brain and body

Thanks to these properties, turmeric has now been integrated into natural treatment methods for common and chronic diseases.

The special advantages of turmeric- Eating raw turmeric

The turmeric root has natural oils, amino acids, vitamins, minerals, fatty acids and phytochemicals that together have healing properties for almost all areas of the body. Phytochemicals are naturally occurring plant substances that promote the healthy functioning of cells, tissues, organs and systems. These compounds include antioxidants, anti-inflammatories, analgesics, and a variety of protective, preventive, and health-promoting derivatives that help support the body’s natural functions.

The strong phenols in the flesh of the turmeric root are various curcuminoids: curcumin, desmethoxycurcumin and bisdesmethoxycurcumin, which not only help fight germs, bacteria and viruses, but also help with digestive processes, support immunity, improve energy, maximize metabolic function, cleanse the blood, regulate blood sugar and increase mental processes.

It is these compounds that are responsible for the numerous health benefits of turmericTurmeric also contains quercetin, a vegetable dye that gives many fruits and vegetables their color. They are antioxidants and trap free radicals that can damage cells.
The health benefits of turmeric

1. Turmeric reduces the risk of cancer – Can you eat turmeric raw

Antioxidants are the key to cancer resistance. With over 100 cancers affecting an alarming percentage of the population each year, the American Cancer Society estimates that one in four deaths is due to this disease. Pharmaceutical companies promote chemotherapy products that can be effective but have debilitating side effects, so the community of natural remedies has been researching natural alternatives that can prevent cancer from developing and possibly even completely kill cancer cells. Among its many benefits, turmeric is one of the natural remedies studied and has produced almost miraculous results.

Turmeric fights chronic inflammation, which is known to contribute to the development of cancer, and promotes the body’s ability to fight the spread of cancer cells. Its powerful antioxidants support the body’s natural defenses against oxidative changes, which can lead to cancer developing and progressing. The Memorial Sloan Kettering Cancer Center has worked intensively to study the effects of turmeric on cancer development and has described it as “one of the most effective cancer killers”, as reported in clinical cancer research . With the simple addition of 1 tablespoon of turmeric per day, you can help keep your mind and body free of cancer in a natural and effective way.

2. Turmeric offers natural anti-inflammatory agents – Eating raw turmeric

Inflammation is a common cause of pain and discomfort and can even contribute to the development of serious diseases and ailments. While many people choose to treat their inflammation with prescribed and over-the-counter anti-inflammatory drugs such as ibuprofen and NSAID pain relievers, these treatment options cannot help and pose serious health risks. For people with contraindicated diseases or people taking prescriptions that can be affected by anti-inflammatory drugs, a purely natural treatment option can provide safe and effective relief. Turmeric is free of synthetic substances and is supported by scientific studies that have shown that it is free of side effects.

Chemical compounds in turmeric, such as curcumin, combine with vitamins and minerals that support the body’s natural anti-inflammatory processes, one of the greatest health benefits of turmeric. The turmeric root or its extract can be used topically or orally to combat internal and external inflammation, and can offer relief that is comparable to or superior to that of synthetic alternatives (according to an article 2014 Clinical Interventions in Aging). 

Powdered turmeric, dissolved in water and applied to the swelling site with a compress, can provide immediate and permanent relief. Turmeric supplementation is taken orally in powder or compressed pill form and can also prevent inflammation in the cells, tissues and muscles. …. natural and effective. A topical solution can also be used in the place of sore muscles, sprains, swellings, joint inflammation and even general pain! The best thing is that these applications can be used as often as necessary to achieve relief in a natural way.

3. Turmeric boosts immunity – Can you eat turmeric raw

You probably know that your immune system is responsible for protecting the body from developing diseases. However, few people know that a significant portion of the immune system is directly related to the digestive system. The digestive system frees the body from waste while recovering and absorbing the essential nutrients from whole foods and distributes the essential elements of food throughout the body. All of these benefits improve the functioning of the immune system and help keep the body free of bacteria, viruses and microbes as well as harmful oxidative damage from free radicals. Because nutrition is so important for optimal body health, it is easy to understand why the digestive system plays such an important role …

Knowing that nutrients such as vitamins, minerals, and phytochemicals support the body’s immune system, the researchers began looking at specific natural foods and spices that are particularly good at maintaining, protecting, and strengthening immunityTurmeric has proven to be one of the best foods for this purpose. It provides the body with antioxidants, anti-inflammatory properties and antiviral, antibacterial and antimicrobial compounds (including curcumin). These turmeric benefits help the digestive system work to support and also support the protective capacity of the immune system to keep diseases and illnesses at bay. Simply adding a small 1⁄2 teaspoon of turmeric to your daily diet can offer the body these protective immunity-boosting benefits for more health in a natural way.

4. Turmeric balances hormone levels – Eating raw turmeric

Hormones are involved in every conceivable process that takes place in the brain and body. These hormones, which flow through the body with ease, are necessary to support all kinds of vital functions. Digestion, muscle contraction, nervous system function, sleep and mood can all be attributed to a certain interaction of the hormones, and that is why the hormonal balance is so important for the quality of health and well-being. Eating raw turmeric or Can you eat turmeric raw

Researchers know that lifestyle factors and diet definitely play a big role in maintaining hormonal production and balance, but there are times when genetics and mutations upset hormonal balance. While many drugs are trying to restore hormonal balance, science and medicine have started

Turmeric is able to provide the body’s hormonal production processes with sufficient nutrients.

  • + Improves immunity by adding phytonutrients that prevent diseases, diseases and mutations that can interfere with hormonal production.
  • + Cleanses the blood of toxicity.
  • + Breaks the blood-brain barrier for the immediate delivery of phytochemicals on site.
  • + Regulates and supports the health of all organs involved in hormone production.

A simple teaspoon a day of turmeric root is a simple, safe approach to achieving hormonal balance.

5. Turmeric prevents hair loss – Can you eat turmeric raw

Hair loss can almost always be attributed to a lack of nutrition. Whether the deficiency is due to poor nutrition, lifestyle choices, or hereditary diseases, the body’s failure to absorb and utilize essential nutrients can negatively impact several physical processes, including hair production and maintenance. The hair follicles can be compromised, resulting in minimal production of new hair growth and inability to maintain existing hair. Over-the-counter products that promise to prevent hair loss often contain harsh chemicals and synthetic additives that can move the skin and inhibit healthy, natural hair retention.Eating raw turmeric or Can you eat turmeric raw

Raw turmeric How to eat
Turmeric prevents hair loss

As it contains a number of nutrients that help the skin achieve an optimal level of health, turmeric extract and nutritional supplements can be used for both internal and external applications to ensure that the scalp stays healthy and hair continues to grow. Turmeric’s beneficial polyphenols combat free radical damage that can make the scalp infectious with health problems and help counteract the health problems and conditions that can cause hair loss.

6. Turmeric promotes proper digestion

One way that turmeric benefits the body is to support the digestive system. Your digestive system is made up of several parts that work together to move and process the food you eat. From saliva in the mouth (which begins the dissolution of food) to the muscle movements of the esophagus (which pulls the food into the intestine) to the release of bile by the gallbladder (which decomposes the food), digestion is a complex process. Because so many organs and functions are involved in digestion. The process can easily be disrupted, especially if you don’t get enough of the vitamins and minerals that are necessary to support these organs and their functions.

 The enzymes, acids and excretions that are necessary for good digestion are only produced if the food contains sufficient amounts of the nutrients on which they depend. Since most people find it difficult to stick to a squeaky-clean diet with whole fruits, vegetables, lean meats and grains to ensure maximum nutrient availability, you will be happy to discover that turmeric can help.

With the turmeric range of fiber, vitamins, minerals, antioxidants and anti-inflammatory compounds, it can deliver exactly the food the digestive system needs to support enzymatic reactions, acid production, muscle movement and optimal nutrient absorption. Simply add 1 tablespoon of grated, powdered or liquid turmeric extract to any of your dishes every day. All the benefits of turmeric combined to create the perfect elements of the digestive system that promote optimal (and regular!) Digestion every day!

7. Turmeric promotes fat loss

The body needs specific nutrients to perform every fat burning function. These functions include:

  • + Increased metabolism (improved calorie consumption)
  • + Regulation of blood sugar levels and minimization of insulin resistance
  • + Regulation of hormone production and hormone levels (ensuring that cortisol and other fatty hormones are kept in check)
  • + Improved communication between the digestive system and the brain via neurotransmitters to ensure that feelings of satiety are adequately experienced.

When you add turmeric to your daily diet, be it a turmeric supplement that contains turmeric or a motorized turmeric root, the nutrients required for each of these processes are delivered to the right organs through the bloodstream, promoting the successful functioning of each system .

When every system is optimized, you will find that your:

The food is digested properly.
The bile production is balanced.
+ The energy level is higher.
+ The feeling of fullness becomes easier.
+ The calorie burning rates are higher.

All of these benefits lead to increased fat burning, as in an article in the Journal of Nutritional Biochemistry confirmed in 2015! You can be sure that your systems are optimized by integrating turmeric into your everyday life. The mixture of vital vitamins, wonderful minerals and strong phytochemicals supports and optimizes the body’s natural processes when burning fat. Turmeric tastes great in teas, smoothies, snacks, and meals, so it’s a very versatile. elicious ingredient that can maximize taste and burn fat. So, if you hope to lose fat without the pills, potions, and products that promise but don’t deliver, opt instead for the natural doses of turmeric and the associated health benefits that can help you get fat fast and healthy to lose!

8. Turmeric cleanses the liver

Your liver is entrusted with the difficult task of cleaning the body fluids of toxins, pollutants and irritants. The liver therefore plays an important role in maintaining the body’s immunity and ability to fight infection and maintain overall health. When the liver itself is at risk from dietary, environmental, or lifestyle toxins, it works poorly, and this can lead to catastrophic consequences that can negatively affect the mind and body. With a focus on a healthy life and using the many benefits of turmeric, anyone can reverse the damage to the liver and improve their health and productivity.

With a fully functional, healthy liver, body and mind can thrive, free from oxidative properties and free radicals that can be rampant throughout the body, killing or changing cells. (Oxidation is a process that produces harmful and potentially dangerous “free radicals” that can move across the bloodstream and tissues throughout the body and cause potentially harmful changes in cells.) Turmeric’s cleansing phytochemicals, including curcumin, work as powerful antioxidants and anti-inflammatory agents, protect and clean the liver and the whole body!

9. Turmeric can help prevent Alzheimer’s disease

Alzheimer’s is an illness that affects an estimated 44 million people worldwide and has devastating effects on the human body. Alzheimer’s stops functioning neurons, eats up existing brain tissue and wreaks havoc on the entire nervous system. Despite awareness and research, Alzheimer’s is still considered an unpredictable and uncontrollable disease. We know that the condition that affects the masses is exacerbated by the use of synthetic additives, which are often contained in food ingredients and storage containers. But we know very little of any preventive or curative measures at the moment. Recent scientific studies, such as 2008 in the Annals of Indian Academy of Neurology published study. However, have shown how purely natural phytochemicals such as curcumin could change the treatment approach with fewer side effects and improved results!Eating raw turmeric or Can you eat turmeric raw

The blood-brain barrier is an extremely selective, permeable barrier that separates the circulating blood from the brain fluid in the nervous system. This barrier blocks large molecules that can cause potential damage by disrupting the normal functioning of the brain, nerves, etc. In contrast to drug therapies that cannot pass through the blood-brain barrier to deliver the caustic medication directly to the brain areas affected by Alzheimer’s, turmeric allows the strong phytochemical curcumin to be absorbed in the blood and released directly to the needy brain areas becomes. 

Not only does curcumin fight inflammation and infection, but it also fights protein deposits and nervous system inhibition by digging up these potentially dangerous protein deposits, which contribute to the breakdown of the brain in connection with Alzheimer’s disease. With a simple teaspoon of turmeric a day, fresh or grated in powder, mixed in meals, smoothies or a simple elixir, you can fight Alzheimer’s disease in a natural and delicious way.

10. Turmeric reduces arthritis pain

Arthritis is pain and inflammation that occurs in the joints. Millions of people suffer from this terrible condition and are looking for support with physiotherapy, medication and lifestyle changes. While many things can be done to minimize the pain of arthritis, such as taking cortisone shots, adhering to daily prescription medication regimens, and taking pain relievers, the underlying cause of the inflammation is rarely affected. All of these treatments still leave the arthritis patient with “flare-ups”. Which is compounded by synthetic pharmaceutical drug use, which can affect the body by affecting the normal functioning of the body’s systems. Mood swings, Sleep disorders and heart complications are some of the common side effects of drugs used to treat arthritic disorders. This is where the health benefits of turmeric come into play. By opting for a turmeric regimen, an arthritis patient can find effective, safe, and natural relief from the condition.

In a study of osteoarthritis of the knee in 2014 in Clinical Interventions in Aging published 1,500 mg of turmeric supplements daily showed anti-inflammatory and analgesic properties, comparable to 800 mg ibuprofen. Turmeric can help relieve arthritis pain while treating the underlying cause: inflammation. Turmeric’s phytochemicals help relieve inflammation in the joints, cleanse the blood of impurities, and at the same time promote the proper functioning of the liver to ensure that the toxins that can contribute to arthritis flare are minimized or no longer present throughout the body . The turmeric extract also provides essential nutrients to improve body functions that help restore and restore the health of the joints throughout the body,

The ” turmeric latte ” is a ready-made mixture sweetened with coconut blossom sugar for a golden milk.

When to be careful with turmeric? Side effects- Can you eat turmeric raw

Turmeric is generally a very safe ingredient and a supplement. However, talk to your doctor before starting any routine that involves it. Here are some specific situations that require special attention before using turmeric:

Eating turmeric in food is safe during pregnancy, but turmeric supplements cannot be.
Those with gallbladder problems might find that turmeric makes them worse.
Turmeric can slow blood clotting, so those with bleeding problems or upcoming surgery should be careful.
Curcumin can lower blood sugar levels in diabetics.
+ High levels of turmeric can affect iron absorption.
Turmeric can lower testosterone levels and sperm movement, which can affect fertility.
A high level of turmeric can increase the production of stomach acid, which could be problematic for people with reflux or ulcers.

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Benefits of eating raw Turmeric, 6 reasons, The secret of turmeric

Benefits of eating raw Turmeric

Benefits of eating raw Turmeric: We know turmeric from Indian curry mixtures and like to use the spice for cooking. Turmeric is not only delicious, it also has some health-promoting properties. We explains why turmeric is so healthy and what the tuber has healing properties.

What is turmeric? – Benefits of eating raw Turmeric

Turmeric comes from South Asia and has been used as a spice and remedy in India for several thousand years. The yellow root belongs to the ginger family, but does not taste as hot as ginger, but rather mildly spicy and slightly bitter.

Turmeric contains various essential oils and the polyphenol curcumin . Both ingredients contribute significantly to the health-promoting and healing effects of turmeric. Curcumin, for example, has an anti-inflammatory and antioxidant effect – and is said to alleviate pain in osteoarthritis. 

Turmeric as a powder (e.g. here at Amazon *) or in the form of capsules as a micellar turmeric (e.g. from piperine), which increases the biocompatibility. Turmeric gives most Indian curry blends their yellow color. The spice is suitable for dyeing and seasoning rice dishes, ragouts or chicken, for example. The root also tastes great in smoothies or as a turmeric latte .

Benefits of eating raw Turmeric
Benefits of eating raw Turmeric, 6 reasons, The secret of turmeric
NOTICE! Turmeric belongs to the ginger family and tastes mildly spicy and slightly bitter. The root contains essential oils and the active ingredient curcumin, which contribute significantly to the fact that turmeric is so healthy.

1. Turmeric has an anti-inflammatory effect

Acute, short-term inflammation helps the body to repair damage and protects against dangerous bacteria. However, if inflammation becomes chronic, it can harm the body. Studies show that chronic inflammation can promote or cause diseases such as metabolic syndrome, cancer , Alzheimer’s or heart disease.

The curcumin contained in turmeric has a strong anti-inflammatory effect and is therefore used to prevent and treat diseases. Some studies even compare curcumin’s potency with anti-inflammatory drugs.

Pure turmeric powder contains only three percent curcumin. In order to achieve optimal health-promoting and medical effects, it makes sense to use curcumin extract. Curcumin extract is available either on the Internet or in the health food store. The absorption of curcumin in the bloodstream is improved by the combination with black pepper.

NOTICE! Curcumin has a strong anti-inflammatory effect and is therefore used to prevent and treat diseases such as the metabolic syndrome or cancer.

2. Turmeric has an antioxidant effect

Oxidative damage is caused by free radicals , which are highly reactive molecules with unpaired electrons. Free radicals react with organic substances such as fatty acids, proteins or DNA and can cause illnesses and accelerate aging processes. Antioxidants protect the body from free radicals.

Curcumin is not only anti-inflammatory, but also has a strong antioxidant effect. Due to its chemical structure, curcuminoids can neutralize free radicals and thereby render them harmless. In addition, curcumin also promotes the activity of the body’s own antioxidants. This is how free radicals are combated particularly effectively.

NOTICE! Curcumin has a strong antioxidant effect. The active ingredient in turmeric can neutralize free radicals and promotes the activity of the body's own antioxidants.

3. Turmeric lowers the risk of brain disease

Nerve cells are able to re-network with each other. In some regions of the brain , nerve cells can even multiply. The decisive factor for this increase is the growth factor BDNF (brain-derived neutrotrophic factor), the so-called neurotrophic factor. BDNF is a type of growth hormone that is active in the brain. Some brain dysfunctions, such as depression or Alzheimer’s disease , have been linked in scientific studies to decreased levels of Bdnf.

Studies show that curcumin contained in curcuma increases the concentration of the growth factor BDNF. For example, curcumin is effective in delaying or even averting brain diseases and age-related restrictions in brain function.

In Alzheimer’s disease, indissoluble plaques form between the neurons in the brain. Current research shows that curcumin helps to influence the composition of the plaques and could therefore be used to treat Alzheimer’s.

The nutrition expert Professor Dr. Heiner Greten explains what plaque is and how existing deposits can be influenced: “Plaque consists of different substances: soft – the fats – and hard, the lime. An already calcified plaque can no longer be broken down. It rests like an iceberg in It is not possible to remove or at least reduce it, but it is possible to influence its composition: ‘Plaque’ that is as hard as possible and does not break open is desirable – because a soft plaque that breaks open can lead to a blood clot. “

However, further studies of the effects of curcuminoid in the brain are necessary to scientifically confirm the curative effects in Alzheimer’s.

NOTICE! Curcumin strengthens the concentration of the growth factor BDNF in the brain. This promotes the multiplication of nerve cells and reduces diseases and impairments of the brain.

4. Turmeric reduces the risk of heart disease

Heart disease is one of the leading causes of death worldwide. Heart diseases are very complex and are influenced by many different factors. It has been shown that polyphenol curcumin, due to its anti-inflammatory, antioxidant, anti-thrombotic and cardiovascular effects, can lower the risk of heart disease (and cholesterol levels).

Turmeric flowers
Turmeric flowers

Curcumin also strengthens the functionality of the endothelium on the heart. The endothelium is a vessel coating that regulates the exchange of substances between the blood and the vessels. Decreased endothelial function affects regulation of blood pressure and blood clotting and is a major cause of heart disease. Due to its endothelial strengthening effect, the curcumin contained in turmeric reduces the risk of heart disease.

NOTICE! Curcumin has a positive effect on heart health. The polyphenol has an antioxidant, anti-inflammatory and strengthens the functionality of the endothelium.

5. Turmeric to protect against cancer

Research is currently being carried out into the extent to which turmeric can be used effectively to prevent and treat cancer . The curcumin contained in turmeric can influence the formation, growth and spread of cancer cells.

Studies show that curcumin can inhibit the growth of blood vessels and metastases and contribute to the death of cancer cells.

Some animal laboratory studies show that curcumin inhibits the development of cancer cells. Even if the studies to date are promising, further research is necessary to ensure the effectiveness and medical applicability of curcumin against cancer.

NOTICE! Curcumin is able to influence changes at the molecular level. It is possible that curcumin with this ability can also protect against cancer or even be used to treat cancer.

6. Turmeric soothes the stomach

Specially the polyphenol curcumin it contains, helps with indigestion and soothes the stomach . Turmeric promotes fat digestion in the stomach and intestines and thereby prevents feeling of fullness and bloating after eating high-fat food. The effectiveness of turmeric in treating inflammation of the digestive system has been scientifically confirmed.

NOTICE!  has been scientifically proven that turmeric helps with indigestion and soothes the stomach.

Knowledge to take away! – Benefits of eating raw Turmeric

Turmeric belongs to the ginger family and tastes mildly spicy and slightly bitter. The root contains essential oils and the active ingredient curcumin, which make turmeric so healthy. Curcumin has a strong anti-inflammatory effect and is therefore used to prevent and treat diseases such as the metabolic syndrome or cancer.

Curcumin also has a strong antioxidant effect. The active ingredient in turmeric can neutralize free radicals and promotes the activity of the body’s own antioxidants.

Fresh or powdered turmeric? – Benefits of eating raw Turmeric

Turmeric powder is obtained after boiling and drying the rhizome of the plant. You can find them very easily today in all the spice departments of supermarkets and in organic stores.

Fresh turmeric is considered to be more aromatic, with a more subtle taste than that in powder. It easily accompanies your savory and sweet dishes.

Turmeric or curcumin strengthens the concentration of the growth factor BDNF (brain-derived neurotrophic factor) in the brain. This promotes the multiplication of nerve cells and reduces diseases and impairments of the brain.

How to consume fresh turmeric – Benefits of eating raw Turmeric

Choose it well

It is important to check the skin quality of the turmeric rhizome and must be intact.

It is used like fresh ginger: you will have to peel, grate or mix it depending on what you want to prepare. Warning: handling turmeric requires gloves because it stains the fingers, and the yellow color is difficult to leave!

It is advisable to consume fresh organic turmeric . It is possible to order them online or to go directly to shops like Biocoop. Asian grocery stores (Indian, Chinese) often have them. They are also found in hypermarkets, randomly. Check with your favorite stores.

Storage of fresh turmeric – Benefits of eating raw Turmeric

It should be stored in an airtight container and away from heat , light and moisture.

If you want to keep your turmeric in the freezer , you must pack it in an airtight bag and wrap it in several layers of aluminum foil.

Finally, for storage in the refrigerator place the rhizomes in a perforated plastic bag and it can remain there for several weeks .

Some simple cooking recipes with fresh turmeric – Benefits of eating raw Turmeric

Curry paste

Turmeric is one of the main ingredients that make up homemade curries. To make this curry paste recipe, take hot peppers, ginger, onions, curry, garlic and finally, fresh turmeric .

Depending on the taste, sugar, soy sauce, sesame oil, basil or even concentrated tomato juice should also be incorporated into the recipe.

For this preparation, cut the chilli lengthwise and remove the seeds. Then cut the onions and grate the ginger and the turmeric. After chopping the garlicwe mix the whole .

Finally, the rest of the food should be included in the preparation for a final mix. The curry paste is ready to savor.

Benefits of eating raw Turmeric
Fresh turmeric teaBenefits of eating raw Turmeric

Fresh turmeric tea – Benefits of eating raw Turmeric

With anti-inflammatory and antioxidant properties, infusions based on fresh turmeric rhizomes are a treat for the body.

The ingredients to make a delicious turmeric infusion:

  • Some seeds of crushed peppers : pepper helps to better fix curcumin, the active ingredient in turmeric
  • Sliced ​​lemongrass : herb known for its bactericidal properties and its benefits on the digestive system
  • A few ginger rings : one no longer recalls the benefits of this powerful anti-inflammatory and diuretic
  • 3 slices of fresh turmeric , peeled or minced according to preference

After 5 minutes of infusion, the drink can be enjoyed. It is a very spicy mixture, it can be softened by adding honey and adjusting the dosages.

Discovering Golden Milk, or Golden Latte

Golden milk is an Ayurvedic drink consumed since time immemorial in India. Also called golden latte , it has a supporting action for the joints, it is an excellent drainer for the liver, and it soothes the nervous system.

The main ingredients of this milk are fresh turmeric, coconut milk and pepper . As a reminder, the latter, thanks to the piperine it contains, makes it possible to fix the curcumin of turmeric in our body.

You can also add ginger, or agave syrup, honey, cinnamon…

What does turmeric do to the skin?

Turmeric really makes the skin beautiful is part of the traditional knowledge of old dynasties. The turmeric is so much more than just a spice or kitchen aid. Because it is amazing what the ingredients of turmeric can do on the skin surface. Because there are now a whole range of scientific beauty arguments that speak for an application. First there is the effect as a natural antioxidant, which slows down aging processes and counteracts the formation of wrinkles. Internally, turmeric boosts fat metabolism by suppressing the growth of certain fat cells that are responsible for being overweight, but also for increased fat deposition in the connective tissue under the skin. Skin health is always dependent on the collagen content,

This also has a positive effect on hair and nails in their healthy growth. When turmeric is taken orally as a dietary supplement, strengthening the liver function also speeds up detoxification processes. This effect also ensures a younger complexion through increased slag breakdown. Last but not least, turmeric has been shown to have an effect on the chromosomes, more precisely on the end areas of the chromosomes, which are also called telomeres and have a strong influence on early skin aging. Turmeric activates a special enzyme, the so-called telomerase and therefore ensures that the telomeres can regenerate many times more than would be the case under normal circumstances. Therefore, turmeric can rightly be called a super skin anti-aging natural remedy.

Make your own turmeric face masks:

Of course, there are ready-made face masks with turmeric extract available on the market, but with only a few ingredients that are available in practically every household, highly effective turmeric face masks can also be produced by yourself.

To benefit from an additional peeling effect, it is sufficient:

  • four tablespoons of turmeric
  • half a cup of whole milk
  • three tablespoons of honey
  • half a cup of oatmeal

to a homogeneous mass. The additional, gentle peeling effect is caused by the added oat flakes in this tried and tested recipe.

This proven face mask is well suited for all skin types and also for skin subunits. To enhance an anti-inflammatory effect on skin subunits, powdered gelatin is  used instead of oatmeal  . A teaspoon of chamomile flowers can also be   added if the facial skin is prone to redness or is particularly sensitive.

In  addition to turmeric, a ripe, half banana  and  two tablespoons of organic natural yoghurt are  added to create a  moisture mask  . All turmeric face masks should not be applied too thickly and should be removed with lukewarm water after about 30-45 minutes of exposure.

Curcumin also has a positive effect on heart health, as it has an antioxidant and anti-inflammatory effect and strengthens the functionality of the endothelium. It has been scientifically proven that turmeric helps with indigestion and soothes the stomach.

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